Our housemade marinara, penne pasta, and fresh mozzarella baked to perfection (GFO, NF, V)
Rigatoni Bolognese
Veal, pork and beef Bolognese sauce simmered in stock and tossed with rigatoni pasta and finished with grated Pecorino Romano (GFO, NF, DFO)
Stuffed Shells
Jumbo pasta shells stuffed with Italian Sausage and Ricotta cheese, and baked with our housemade marinara (NF, VO)
Tortellini Rosa
Cheese tortellini tossed in a creamy tomato sauce and topped with grated cheese (NF, V)
Pesto Farfalle with Grilled Chicken
Al dente farfalle pasta, tossed in basil pesto and grilled chicken (GFO)
Penne alla Vodka
The classic vodka sauce, finished with cream, and tossed with al dente penne pasta (GFO, NF, V)
Fettuccine Alfredo
Our housemade alfredo sauce, tossed in fettucine or pasta of choice (GFO, NF, V)
Shrimp Scampi
Sauteed shrimp in garlic, parsley and white wine and tossed in pasta of choice (GFO, DFO, NF, V)
Three-Cheese Mac and Cheese
An indulgent classic with our three-cheese bechamel sauce (aged cheddar, Monterey jack and gruyere) topped with buttery panko and broiled until golden brown (NF)
Fusilli Primavera
Al dente fusilli pasta tossed with a medley of spring vegetables such as asparagus, zucchini, yellow squash, bell peppers, and tomatoes, and finished with a light, delicate cream sauce (NF, V)
Pistachio-Basil Pasta
Pistachios blended with fresh basil and French-style butter, tossed with al dente pasta (GFO, V)
Alfredo Cavatappi with Grilled Chicken
Our housemade alfredo sauce, tossed with al dente cavatappi pasta and grilled chicken (NF, VO)